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  • Lingcod - Wikipedia
    The lingcod or ling cod (Ophiodon elongatus) is a fish of the greenling family Hexagrammidae Despite its name, the lingcod is neither a cod nor a ling It is also known as the buffalo cod, cultus cod, or Buckethead It is the only extant member of the genus Ophiodon [1] A slightly larger, extinct species, Ophiodon ozymandias, is known from fossils from the Late Miocene of Southern California
  • Lingcod - NOAA Fisheries
    Lingcod are dark gray, brown, or greenish on the back with some copper-colored mottling or spotting along the upper back Nicknamed “buckethead,” the lingcod has a large head and mouth, and 18 large, sharp teeth
  • Whats the Difference Between Cod and Lingcod? - Trickyfish
    Lingcod has a flaky texture and a slightly sweet flavor It’s commonly used in dishes like ceviche, grilled lingcod, and fish chowder The Differences Between Cod and Lingcod While cod and lingcod may look similar at first glance, there are some key differences between the two Taste: Cod has a mild flavor while lingcod has a slightly sweet
  • Lingcod - Facts, Diet, Habitat Pictures on Animalia. bio
    Basic facts about Lingcod: lifespan, distribution and habitat map, lifestyle and social behavior, mating habits, diet and nutrition, population size and status
  • What Is Lingcod: A Comprehensive Guide - Wild Alaskan Company
    Everything you need to know about Alaska lingcod, including lingcod vs cod taste, if lingcod is good to eat, and how to cook lingcod
  • Lingcod Species Profile, Alaska Department of Fish and Game
    Lingcod hatch in late winter or early spring Newly hatched larvae are approximately ¼ to ½ inch (7–10 mm) and passively move with surface ocean currents During this period, lingcod larvae grow rapidly feeding primarily on copepods and other small fish By mid-summer, at lengths of about 3 inches (80 mm), the larval lingcod settle on the bottom in kelp or eelgrass beds and begin feeding
  • Ling Cod Taste | Ling Cod | Ling Cod Vs. Cod | Ling Cod Meat
    The name “Lingcod” causes some confusion in the culinary world because it is neither a “Cod” nor a “Ling”! Lingcod is a lean white fleshed fish with a mild flavor profile, medium-firm texture and large flakes
  • Lingcod - SeafoodSource
    The lingcod likely got the name ling from early settlers who related it to European lings but acknowledged its white flaky flesh by adding cod Cultus cod was the name used most often in the early 1900s — an insult to this fine fish, as cultus means “of little worth” in Chinook




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