- Wasa Crispbread
For the perfect balance of crunch and taste, discover Wasa crispbreads Explore our healthy products, delicious recipes and commitment to sustainability!
- About us - Wasa
Since 1919, Wasa has been crafting delicious, crispy crispbreads with simple ingredients Learn more about our heritage and commitment to quality!
- Products - Wasa
Wasa Crispbread Grab your favorite topping and enjoy! About us Products Sustainability Inspiration Work with Barilla News Press Faq Contact us Terms conditions
- Multi Grain - Wasa
The full-bodied flavor of four perfectly blended, wholesome grains (rye, wheat, oats and barley) is in every bite of our Multi Grain crispbreads The oat flakes and rye bran topping add delicious complexity to each extra-crunchy thick slice Check out our recipe section for inspiration and our favorite ways to top Wasa Multi Grain crackers
- HomePage | Wasa
Wasa crispbreads are made with a few, simple ingredients Salt, water, yeast, and rye flour – that’s it And sometimes a sprinkle of seeds or a spicy extra touch Combine their distinctive texture with your favourite toppings, or just grab one and enjoy its crunch! Our favourites
- Light Rye | Wasa
Lightly baked, extra-fine slices of our mildest whole grain rye flavor are in our Wasa Light Rye Crispbread The delicate taste complements even the mildest topping Perfectly light and crispy crackers…and only 60 calories per serving!
- Original - Wasa
Wasa Original is a slightly thinner and crispier rye crispbread It has a more powerful taste than, for example, Husman Also known as Rågi in Sweden, Roggen Dünn in Germany and Authentuque in France
- Faq - Wasa
Wasa is widely available and is most likely available at your local grocery store Wasa is typically found in the specialty cracker aisle It may on occasion be found near the deli section
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