- Wasabi - Wikipedia
Wasabi is grown for its rhizomes, which are ground into a paste as a pungent condiment for sushi and other foods
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- What Is Wasabi? Benefits, Uses, Nutrition, Side Effects, Recipes - Dr. Axe
What Is Wasabi? True wasabi comes from the root-like stem, or rhizome — which is similar to the consistency of fresh ginger — scientifically known as Wasabia japonica It’s part of the Cruciferae family and a relative to plants like cabbage, cauliflower, broccoli, horseradish and mustard greens
- What Is Wasabi? Heres Everything You Should Know
You may have heard of wasabi, but this Japanese condiment holds more surprises than spice Here's what to know about real wasabi how to spot the fake stuff!
- Wasabi: Are There Health Benefits? - WebMD
Find out what the research says about wasabi, who should avoid it, and how it may affect your health
- What is Wasabi and Why Is It so Spicy? - Tokyo Weekender
In this article, we’ll take a look at wasabi’s history, the different types of wasabi and its health benefits
- 6 Promising Health Benefits of Wasabi
Known for its sharp flavor and bright green color, wasabi is a staple condiment for sushi or noodles, and research indicates it may be good for your health
- What Is Wasabi? | Food Network
Here, a deep dive into how wasabi is traditionally enjoyed in Japan, where it comes from, how it’s made and what it tastes like
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