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- Zahav
Zahav brings the vibrant flavors of Israel's cultural crossroads to Philadelphia, offering a unique dining experience with Israeli-inspired cuisine and hospitality
- Reservations — Zahav
Once parked in a marked spot, utilize the QR code on the Zahav sign to pay via the Flowbird app Additional street parking valet is available nearby Book your Zahav reservation on Resy Important Booking Information
- Chef — Zahav
Along with Steve Cook, he is the co-owner of CookNSolo Restaurants, including the trailblazing Zahav, recipient of the 2019 James Beard Award for "Outstanding Restaurant" (the first Israeli-American restaurant to receive this honor)
- About — Zahav
Since 2008, Zahav has brought the flavors of Israel's cultural crossroads to Philadelphia Although Israeli Cuisine is in a constant state of evolution, the cooking at Zahav comes from a deep well of Israeli hospitality We welcome reservations Tuesday - Saturday nights
- Cookbooks — Zahav
Zahav Zahav showcases the melting-pot cooking of Israel, including Middle Eastern, North African, Mediterranean, and Eastern European influences
- Bar Menu — Zahav
Zahav Foods Open Menu Close Menu MENUS Tayim Mesibah Wine and Cocktails Bar Menu RESERVATIONS INFO About Chef Contact CookNSolo Family SHOP Cookbooks Gift Cards Goldbelly Nationwide Shipping Galia Wine Zahav Foods Open Menu Close Menu Folder: MENUS Back Tayim
- Tayim — Zahav
JUNE 2025 In The Beginning Hummus-Tehina | Laffa Bread | Salatim Beets with Tehina | Twice-cooked Eggplant | Pickled Napa Cabbage | Moroccan Carrots | Marinated Cauliflower | Spicy Fennel
- CookNSolo Family — Zahav
Zahav Foods Our Restaurant Recipe Hummus available in all Whole Foods Market locations, nationwide
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